TOPICS

April 25, 2024

New Papers publication

Our laboratory student’s peer-reviewed papers were published as follows:

1.　Misaki Takemoto, Aoi Kubota, and Kiyoshi Dowaki; Environmental Impact Assessment of Tomato Consumption Using Life Cycle Assessment from Cultivation to Cooking, EcoDesign for Sustainable Products, Services and Social Systems II (e-Book), Chapter 21, Springer, pp. 321-336 (2024.4),

https://doi.org/10.1007/978-981-99-3897-1_21
First Author: Mr. Misaki Takemoto (Graduated student in March 2022)

2.　Daisuke Hara, Akihiro Oki, Noboru Katayama, and Kiyoshi Dowaki; Hydrogen Fueling Performance Analysis of Metal Hydride for a Fuel-Cell-Assisted Bicycle Using GF-08 Cooling System, EcoDesign for Sustainable Products, Services and Social Systems II (e-Book), Chapter 6, Springer, pp. 75-89 (2024.4),

https://doi.org/10.1007/978-981-99-3897-1_6
First Author: Mr. Daisuke Hara (Graduated student in March 2022)

3.　Aoi KUBOTA1, Toshiki YAMAZAKI, Noboru KATAYAMA and Kiyoshi DOWAKI; Environmental Impact Assessment of Frozen Mackerel Considering Freshness by Impedance Measurement, Journal of Life Cycle Assessment, Japan, Vol. 20, No. 2, pp. 83-93(2024.4)，

https://doi.org/10.3370/lca.20.83 (In Japanese)
First Author: Ms. Aoi Kubota (Graduated student in March 2023)

Congratulations!